Sea Perch, otherwise known as Orange Roughy, is found in the deep cold waters of Australia and New Zealand. It has a moderate oil content which helps maintain moisture when cooked. Sea perch is a moist fish and has a mild, delicate flavour. Once cooked, the pearly, white meat flakes and the fish falls apart gloriously. Sea Perch is an obvious choice for those who don't like a 'fishy' fish.
| New Zealand Fish |
Information about you Sea Perch Fillet:
- skin off
- the price of your Sea Perch Fillet is fixed based on a minimum weight of 160g
- you will not be charged extra if your fish is above the minimum weight
- product of New Zealand
You can choose from the optional extras list above to customise your order to your specific needs.
The price of your Sea Perch Fillet is fixed based on a minimum weight of 160g at $44.90/kg
You pay $7.18 per fillet